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Bryan

Books: Harrow the Ninth by Tamsyn Muir

Not an especially impressive sequel, in the end it delivers what I was hoping for. I just wish you didn’t have to read two thirds of the way through the book to get to it.

I like that the author went ambitious here, and tried to show more of the world than what we saw in the previous book. There are some new characters introduced, we even meet God, and we learn more about their motivations and what is happening in the world. The storyline is pretty unusual, which could be good or bad – I’m not exactly sure.

A large portion of the book is written in the second person, which starts to feel a little gimmicky after a while. Many of the characters speak like teenagers (even though they are thousands of years old). There are some big mysteries and shared initials and hidden identities and sometimes it felt like we’d need a PowerPoint presentation to untangle it all.

But finally it felt like the author pulled it off at the end, averting disaster. Maybe I was hoping for safer choices, but I suppose the author’s job is to push boundaries and try new things. That mission was – in the end – accomplished.

Next I am reading A Better World by Sarah Langan.

Books: Muir’s Gambit by Michael Frost Beckner

This spy novel was written by the same guy who did the writing for the movie Spy Game with Robert Redford and Brad Pitt. I really enjoyed the movie, and this book serves as a prequel for what we saw play out during the movie.

Although the book does contain a few surprises and provides some detailed backstory for the events of the movie, the writing style and some other issues kept me from really enjoying it.

Most of the book is filled with characters explaining the past, and relating episodes to other characters. You have character #1 explaining a conversation between character #3 and #4 to character #2, with plenty of pithy comments interspersed. These dialogs were confusing to read, especially with the author’s habit of making in-sentence diversions to show how clever the speaker is.

I thought there were few likable characters in this book. Most were showing how clever they were or measuring their dicks against each other with drinking contests and smartass comments. The majority of the main events are related after the fact, and so the events we actually witness are just a couple of guys drinking whiskey and talking, which is boring even in real life.

Apparently there are two more books in the series, but I don’t think I’ll be reading them.

Next I am reading Harrow the Ninth by Tamsyn Muir – the second book in the series of Space Necromancer Lesbians. Hopefully it will be as good as the previous book in the series.

Books: Rebecca by Daphne du Maurier

This was a beautifully written book – dominated by a character who we never meet and see only through other people’s memories and impressions. The story is remarkably suspenseful, and kept me turning those pages.

Written in the 1930’s, it feels fresh and not dated at all. The book captures the lifestyle of British aristocrats and shows how much stock people put into appearances and (outward) behavior.

The first two chapters drop us into the story through the main character’s memories, and so there is definitely some confusion at first. Once I finished the book I went back and re-read it, and it made a lot more sense. But it is important to persevere and get through the beginning stages in order to get caught up in it.

I was really impressed with the writing style of the author. She takes her time and adds little descriptors to minor elements of the scene, drawing us in without overdoing the tension. The ending was harrowing, and I wasn’t surprised later to find that the book was adapted into a Hitchcock movie (that won an Academy Award!)

I’m glad I stumbled on this book – one of the better reads of the year for me.

Next I am reading Muir’s Gambit by Michael Frost Beckner.

Books: Anansi’s Gold by Yepoka Yeebo

This book was a well-researched look at a con man who managed to keep a long con going for most of his life – fooling greedy people who hoped to make a profit on an imaginary stash of gold that was supposedly spirited out of Ghana. The story was incredibly complex – layers and layers of lies and all of it exacerbated by the formidable power of greed.

I can’t imagine how much work went into the research for this book – from the 1950’s to the 2000’s. There are a lot of reasons why many people wouldn’t want this stuff coming out, and even if only half of the stories in this non-fiction book are true, it is still a pretty incredible tale.

In this book we also learn about this particular scam and others that prey on people’s greed. I had no idea they had been around so long (since Sir Francis Drake’s time) and that there were so effective. People stayed in the scam long after they should have known better. After being promised a hundred-fold return in a few months they were still throwing money in ten years later with no return in sight.

This was an educational book for me. There is some insight into other cultish leaders that are selling lies these days, especially when we wonder how people could ever fall for this stuff. Plenty of people did – and have been falling for it for hundreds of years.

It was particularly interesting to go back and watch some of the YouTube clips of 60 minutes and other news stories about this scam. Just watching the raw greed on everyone’s face was pretty eye-opening.

Next I am reading Rebecca by Daphne du Maurier.

Books: Flowers for Algernon by Daniel Keyes

A very unique reading experience – following the progression of the changes in the main character’s intelligence. At first it felt like a bit of a gimmick, but finally I could understand why the writer did it as it brought forth a lot of emotion as we could start to predict the curve.

This book contains a lot of thoughts on intelligence and its role in personality and what makes a person. The way the story progresses allows the reader to make their own judgements rather than listening to someone preaching an idea.

I did feel like the book was a little dated, and there is a sort of odd preoccupation with sex that was eventually resolved in a weird way. But I can imagine that in its time the book was pretty groundbreaking. But I’m glad I read this (literally) thought-provoking book.

Next I am reading Anansi’s Gold by Yepoka Yeebo.

Books: The Global Pantry Cookbook by Scott Mowbray and Ann Taylor Pittman

I am always curious about cuisines from other countries, and we are mixing it up on the weekends and trying new dishes and flavor combinations to see what we like. Every time we travel we try new dishes, and so it is a struggle to manage our pantry with so many different ingredients.

This book puts together some of those ingredients and introduces them to an American audience. I think it is pretty easy to get these things (especially using the web) and there are plenty of recipes in the book to try these (perhaps) new ingredients out.

I like the idea behind the book and we already had most of these ingredients already, or else local substitutes that play the same role. The real value of this book to me was trying out some non-traditional ways to use them, and so I was happy to get some new ideas from the book.

I haven’t cooked any of these recipes yet but just having looked them over it seems like they are aiming to really hit the tastebuds hard with bold flavors, which seems to be popular in the USA these days (e.g. Flavortown). So if you’re considering this cookbook be prepared for it.

Over the next few months I’ll try to work in the recipes and see how they turn out. Next I am reading Flowers for Algernon by Daniel Keyes.

Books: System Collapse by Martha Wells

This book is the latest in the Murderbot series. It gives the reader more of the same – that is, if you liked the previous books you’ll find that this book is a satisfying read. Since it has been a while since I read the previous book some of the characters were a little hard to remember, but the story starts off gradually.

I heard that they want to make a TV series or movie based on these books, but I can tell you right now that it won’t be able to capture the magic of the books. The attraction of this series is that most of the big events and excitement happen as the robots and AI are hacking each other, working out how to get out of tight situations, and using multiple drone points of view to ascertain their situation. I think that wouldn’t translate well to the screen.

But it is fun to read, and I hope that sooner or later the author will push a little bit harder to expand the scope of the series.

Next I am reading The Global Pantry Cookbook by Scott Mowbray and Ann Taylor Pittman.

Books: Gideon the Ninth by Tamsyn Muir

Here’s a book that I liked a lot – at the end I was sort of surprised how much I enjoyed it. Because books about lesbian space necromancers seems to be a pretty narrow niche.

I like books with deep worldbuilding, and the author handles this admirably. Things aren’t over-explained. Take the basic idea of a necromancer – raise the dead, magic, whatever – you’ve got enough to follow the story. And then the writer gives you more information as you need it.

The plot itself is filled with stuff that I enjoy – a group of people totally isolated, a competition, hidden doors and missing keys and tests and betrayals. There is lots of backstory that we get in fragments (again, as needed) and this never feels like an information dump.

The writing of the characters is for the most part well done. The main character of this book, Gideon, talks like a smart-ass teenager in contemporary, decidedly not like a member of this world the author has introduced. Because of this she gets some great lines and funny scenes but it does break the suspension of disbelief quite often. If you can get past this, the book is well worth the read.

I’m looking forward to the next book in the series. For my next book I am reading System Collapse by Martha Wells.

Books: A Drink Before the War by Dennis LeHane

This is my first book by this author, and it was good to head back to Boston to meet a new private investigator. Since I like the Spenser books so much, it was inevitable that I’d be comparing with Robert B. Parker’s mystery books in that series.

While Spenser (basically) works alone, this book introduced the private eye pair of Kenzie and Gennaro. The point of view is from Kenzie, and he shares the same smart-ass and occasionally self-deprecating humor with Spenser. The level of humor is a little more simple here – sometimes it felt a bit like dad jokes.

This book contains a lot of racial issues that are boiling in Boston at the time, and rather than joke about it from the side they take it head on, which is kind of refreshing but also a little oversimplified to fit into the genre.

Unlike Spenser, Kenzie is a fallible guy who has a hard time getting the drop on his pursuers and can’t shoot very well. He has friends to bail him out but there is only so much they can do.

All in all it was an entertaining read, but it felt a little too ham-fisted sometimes – certainly not up to the task of analyzing race relations. But I understand there are more books in the series, so I may try some more and see if they have aged better.

Next I am reading Gideon the Ninth by Tamsyn Muir.

Books: House of Leaves by Mark Z. Danielewski

Every once in a while I run across a pretty weird book. That isn’t necessarily good or bad – I like variation in my reading – and this book had some good weird and some bad weird.

It is certainly an ambitious work. It tells several stories in layers, written in a mocking academic style, and it is a pretty big reading project to get through it. A lot of the content is meant as an effect to show some of the characters’ mental health state at the time, so it isn’t necessary (or advisable) to follow every footnote and reference (some of which are fake – again to show characters’ mental health state at the time).

For me the more interesting part of the book was the story within the story – the exploration of a spooky house full of empty spaces in the dark that change and expand and have the effect of driving people mad. There is allusion to the labyrinth and Minotaur, and large sections are dedicated to considering what this might mean.

In the end after about 20 hours of reading time I got through the book – I liked the creativity of the novel, and the spookiness of the house made it worth the read. But it can be a tough one to get through and it falls pretty far off the mainstream.

Next I am reading A Drink Before the War by Dennis LeHane.

Books: And Then There Were None by Agatha Christie

To me this is the ultimate locked room mystery – ten people isolated on an island, all of them murdered – who did it? How did they pull it off? Agatha Christie apparently wrote this book as a challenge to herself.

As a reader you know that you are being fooled somehow, but how to identify when it happens? And is it the trick fair? In this book I was pleased that the result seemed fair to me. Without giving away the story I was only a little unsatisfied with the fate of the murderer,and wondered if the explanation would truly be so simple to bring about.

The book contains an epilogue that explains how everything worked, similar to the end of a Scooby-Do episode. Without this I never would have figured it out – all my theories proved incorrect.

The book was sometimes hard to follow – there are ten people and ten backstories and we peek into each person’s head now and then in seemingly random order, so I was sometimes re-reading to figure out who was thinking what. Luckily as they are murdered things get easier to keep track of.

Next I am reading House of Leaves by Mark Z. Danielewski.

Books: Provisions by Michelle and Suzanne Rousseau

This cookbook is centered around Caribbean cuisine, specifically the West Indies. This is an area I haven’t really had much experience with, and so I wanted to get an idea of what to expect in their local foods.

As usual I ran across a lot of recipes that sounded good, so over the next month or so I’ll try to cook a few and see how they go. The use of coconut, turmeric and ginger is in line with our usual weekday meals, so it should be a good fit for us. Also these are all vegetarian recipes – another good fit.

Besides the recipes there is a lot of historical background on the role of women and the slave trade in the development of some of these dishes and ingredients. While somewhat interesting I felt like I wanted to read more about the food than the history, and it was easy enough to skip ahead.

In addition, some of the recipes were a little more modern, incorporating flavors and ingredients from the author’s vacations to other parts of the world. While I am sure they are delicious I was aiming for dishes reflecting the cuisine of the area. These sort of hybrid dishes weren’t so helpful.

I’m looking forward to cooking some Caribbean dishes soon! Next I am reading And Then There Were None by Agatha Christie.

Books: Between Two Kingdoms by Suleika Jaouad

This was a well-written account of one young woman’s battle with leukemia, how she got through it, and also a very detailed log of what effects it had on her and her loved ones. In an unusual twist, it also contained a brutally honest look at what she could have done better with her friends and relationships.

In the first part of the book she explains her disease, and all the steps from the beginning to what will hopefully be the end. There is a detailed description of each medical procedure, the decisions to be made along the way, and how these decisions played out later on.

I imagine this kind of detail would be especially useful for people going through a similar ordeal. For people that are not, I thought it was sometimes almost too much. It was admirable to be honest about some of the regrettable things she said or did – even if it put her in a poor light.

But the best writing and storytelling comes in the second part, where she describes her path back to “normality”, and what she had to do to get herself back. Most of this part involves a 100 day trip driving around the United States, seeing new things, meeting people that supported here during her cancer fight, and getting used to some solitude.

This book was ambitious and I am sure was cathartic. I know that the contents will be helpful for other people and that alone makes it a significant piece of work.

Next I am reading Provisions by Michelle Rousseau and Suzanne Rousseau.

Hong Kong and Macau 2024 – Part Four

We woke up to a much lighter rainfall, and with some relief we checked out and walked back outside to head to The Graces Restaurant. Thanks to our failed attempt last night it was a much easier trip. The subway wasn’t nearly as crowded as the night before, and the day was a national holiday, so there wasn’t much in the way of a commute rush.

Thankfully the restaurant was open – I had visions of it being closed on the holiday, or being so packed with people that we’d have to go somewhere else. But we got a table in a very stylish dining room, and we ordered from the dim sum menu. I was happy to see the thousand layer cake listed (listed as ‘nostalgic’ in Chinese) so we ordered two baskets.

Eventually the food started showing up, and we had some great dim sum here. The quality level was higher, and each dim sum was beautifully presented. When the staff revealed not one but two baskets of thousand layer cake he did a double take – did he deliver a mistaken double order? No, no, we just really want to eat a lot of it!

And it was really good. I don’t remember where I ate it the first time years ago, but the light texture, the perfectly balanced sweet and salty taste – yum! I’m not sure why it isn’t popular anymore, but I was glad to finally get to eat it again.

After eating our fill of dim sum we walked around and ended up finding a rooftop bar that served late morning bubbles. It was quite hard to find despite the GPS, and in the end it turned out to be an elite sort of place at the top of a ritzy shopping center. We first had to go to the upper floor of the building and then check with a receptionist who screened us before letting us onto a separate elevator that took us to the roof.

The bar had only a few other people there for some kind of brunch special, but they allowed us to sit for two glasses of champagne and some chips and guacamole. The staff seemed a bit snooty and they had their own DJ spinning tunes nearby, but it worked as a place to stay out of the rain and as a wrap up for the trip. When we left later on the manager saw us off and was super-friendly, so we left on a good note.

From there it was on to the airport on the high speed train, and we killed time at a bar there watching people walk by. The bar was across from a restaurant, and the bar staff sent drinks across the walkway to the restaurant using a robot that managed to weave between fast-moving passengers. We had some beer and cocktails, some fried tofu as an appetizer, and then decided to get a bigger meal when we heard our plane would be delayed.

One more plate of noodles for each of us – I waited for the food at the counter while Kuniko managed to stake out a table. She had to fight off a family who insistently tried to steal our chairs, and thanks to her persistence we could sit while eating our last meal in Hong Kong. For airport food it was pretty good!

Our flight finally began boarding nearly an hour late, which meant that we’d be stuck at Kansai airport overnight – the buses running from the airport to Kobe stopped before we could get there. Next to me on the flight was a very unusual white guy who seemed to be moving and reacting in a very slow way to everything. I thought maybe he was on drugs, and he spent a long time filling in the cover of his journal in pencil as we flew back. Eventually he folded up in half in his seat and it sure didn’t look very comfortable. Thanks to our emergency exit row seats we had more space going back.

So back in Kansai we easily cleared immigration and then took a bus to terminal 1. Here there were more things open, but rather than pay for a hotel room for just four hours we decided to sleep on the bench until the first bus left for Kobe. We killed more time eating a meal at Sukiya (surprisingly good!) and later a breakfast at McDonald’s (as good as you’d expect).

From there it was easy to catch the bus and head on home. Even though the trip was over we still had five days off before going back to work, so there was plenty of time to acclimatize to life in Japan again. And thankfully the weather was absolutely beautiful the rest of Golden Week.

Kuniko and I agreed that it was a really good trip – it had been a while since we had traveled and it felt good to be back out there. As usual Hong Kong’s restaurants did not disappoint, and Macau turned out to be a pleasant surprise, even for non-gamblers like us.

Our next trip is back to California in July so it’ll be a while.

Hong Kong and Macau 2024 – Part Three

After sleeping well in our hotel room we decided to go find some good egg custard tarts (pasteis de nata) and Kuniko guided us to a nearby place that was pretty renowned. We arrived about ten minutes before they opened and already someone had lined up. We got in line behind them, while sort of sitting on the seats outside the shop. An old guy was smoking nearby and we had to jump in line before he cut ahead – he was a typical rude old guy. But the tarts were delicious – I had mine with coffee and Kuniko had homemade yogurt. The tarts were super hot and it took almost ten minutes for them to cool enough to eat, but we really enjoyed them.

From there we checked out of our hotel and walked across town down narrow streets, taking in the architecture of the locals and enjoying (slightly) cooler weather. Our destination was a train station on a newly built train line with connections to the airport and ferry terminal. We got off at Pai Kok, a historic area that had a different vibe from all the casinos. We arrived a little too early to have lunch at our chosen restaurant, so we walked through the village (more shops selling beef sheets), and then through the Galaxy Casino to take advantage of the free air conditioning. The casinos in this area were newer and more like the ones I was used to from Las Vegas.

While walking through we took a break sitting on the marble walkway next to some other tourists, and watched people taking pictures of the grand fountain. Soon a security guy came by and rousted us all off the way with a great expression on his face – like “sorry, but I gotta do this…”

We talked our way into getting drinks at a “Paris-style” bar – the staff all wore French maid outfits – and enjoyed a drink there while waiting for the restaurant to open. Once it did, we went to the Restaurante Litoral Taipa, which specialized in Macanese dishes. There we had potato cakes as appetizers, saffron-stewed pork, and minchee – a surprisingly tasty dish of richly flavored minced beef, fried potato cubes, and egg served with rice. We really liked this dish, and it was the dish that I had the lowest expectations for.

After lunch we had time to kill before our ferry back, so we walked through some of the big casinos in the area – the Venetian, the Parisian, and past the Londoner and Studio City Macau. It was Kuniko’s first look at the gaudy cheesiness of these kinds of casinos – a good life experience, I think.

From there we caught the train again, and moved on to the ferry terminal. As we walked again through immigration and to our boarding gate we dodged drips of condensation from the ceiling – apparently the temperature differential showed off an inconvenient design flaw. It was like walking through light rain.

The ferry trip back was smoother than the coming (less barfing) and soon enough we were back in Hong Kong and catching a train to the Sheung Wan area west of Central. We walked about ten minutes from the station to our hotel (the Ibis) and checked into our smaller room – after our last beautiful hotel room the change was dramatic.

My target for dinner was to go to the Graces Restaurant in Causeway Bay, to try to finally eat the holy grail of dim sum (for me, anyway). I had confirmed they had it on the menu, so we took a busy train to the area to have dinner there.

Once we arrived at the station it was super crowded. It turned out that the day was a big celebrity’s birthday, and all his fans had come out to show their support. It was a bit nuts as we tried to maneuver our way through to find the restaurant. Eventually we figured it out, and found the right place. Unfortunately they weren’t open yet, and a quick consult with the manager revealed that they don’t serve dim sum for dinner anyway. This is a traditional kind of place, so we’d have to come back tomorrow morning.

So as an emergency backup Kuniko found a dumpling place nearby and we had some great soup dumplings (they had so many choices of fillings) and also some dumplings stuffed with crab and seafood that really hit the spot.

After that we took the train back to near our hotel, where there was a huge traffic jam and people all over the place – it was a busy night in Hong Kong. As we walked back to our hotel we noticed that the area was filled with shops specializing in dried sea life – for medicinal and culinary use. There was shop after shop – apparently competing with each other. One shop we saw had a cat sitting atop some of the displays, who must have really hit the kitty-cat lottery to get to hang out in there.

We considered hitting one more restaurant for the night but in the end the weather was turning bad so we decided to stay in and eat/drink snacks from the local convenience store in our room. As it turned out a huge storm hit that night, pounded the side of our building and window and flashing lightning for much of the night. Glad we weren’t out on the street!