Leftover Master

Last night Kuniko killed a bunch of leftovers in one fell swoop – and I think it might be a household record for us. She turned half a gigantic eggplant, a head of broccoli, half a pound of ground beef, carmelized onions, an avocado, an a bottle of tomato sauce into a hamburg dish that was delicious. I watched most of the process, and I think the secret ingredient may be nutmeg. Now our refrigerator has been tamed, and we’ll start from (nearly) scratch tonight.

This week is pretty much just a full work week. I have no parties, no special events, and just a lunch on the weekend. I’m using the extra time to get work done for my classes, but it does feel nice to not have to go out drinking (and spending money) so much this week. I’ve got to save my money (and lose all my free time) once Skyrim comes out next month. I’m not so much into games, but when the right one comes along – it’s all over.


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